l{"id":1236178,"date":"2023-06-07T14:07:20","date_gmt":"2023-06-07T13:07:20","guid":{"rendered":"https:\/\/www.businesstelegraph.co.uk\/ms-bins-use-by-dates-on-milk-in-favour-of-the-sniff-test\/"},"modified":"2023-06-07T14:07:20","modified_gmt":"2023-06-07T13:07:20","slug":"ms-bins-use-by-dates-on-milk-in-favour-of-the-sniff-test","status":"publish","type":"post","link":"https:\/\/www.businesstelegraph.co.uk\/ms-bins-use-by-dates-on-milk-in-favour-of-the-sniff-test\/","title":{"rendered":"M&amp;S bins &#039;use-by&#039; dates on milk &#8211; in favour of the sniff test!"},"content":{"rendered":"<p> <script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- newscabal uk text -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:inline-block;width:728px;height:90px\"\r\n     data-ad-client=\"ca-pub-8162386273903324\"\r\n     data-ad-slot=\"3688094655\"><\/ins>\r\n<script>\r\n(adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><br \/>\n<\/p>\n<div itemprop=\"articleBody\">\n<p class=\"mol-para-with-font\"><a style=\"font-weight: bold;\" href=\"https:\/\/www.dailymail.co.uk\/news\/marks-and-spencer\/index.html\" id=\"mol-4957ddc0-0503-11ee-8b36-bbeaf2bf2b85\" target=\"_self\" class=\"class\" rel=\"noopener\">M&amp;S<\/a>\u00a0has removed use-by dates from its milk &#8211; instead encouraging customers to use a sniff test to judge whether it has gone sour.\u00a0<\/p>\n<p class=\"mol-para-with-font\">In a bid to cut waste, the retailer will instead use &#8216;best before&#8217; dates on cartons from this week, urging shoppers to use their own judgment.\u00a0<\/p>\n<p class=\"mol-para-with-font\">It has warned that around 490million pints, worth \u00a3270million, are poured down the drain in the UK every year, usually because the milk has passed its use-by date.<\/p>\n<p class=\"mol-para-with-font\">This equates to around 18 and a half pints per household.\u00a0<\/p>\n<p class=\"mol-para-with-font\">While &#8216;use-by&#8217; dates are about ensuring food safety\u00a0\u2014 meaning consuming the product at a later date may cause illness\u00a0\u2014 &#8216;best before&#8217; dates are about quality. <\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\" style=\"height: auto;\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-7aefc948020f3dfe\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"383\" width=\"634\" alt=\"M&amp;S isn't the first retailer to change its milk labelling. Morrisons first introduced the label change in January 2022. But other leading retailers, such as Tesco, Asda and Sainsbury's are yet to follow suit\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-7aefc948020f3dfe\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"383\" width=\"634\" alt=\"M&amp;S isn't the first retailer to change its milk labelling. Morrisons first introduced the label change in January 2022. But other leading retailers, such as Tesco, Asda and Sainsbury's are yet to follow suit\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">M&amp;S isn&#8217;t the first retailer to change its milk labelling. Morrisons first introduced the label change in January 2022. But other leading retailers, such as Tesco, Asda and Sainsbury&#8217;s are yet to follow suit<\/p>\n<\/div>\n<div class=\"moduleHalf\">\n<div class=\"health item\">\n<div id=\"poll-share-1162657\" class=\"poll-single ccow p-15\">\n<div class=\"poll-body\">\n<h2><span class=\"wai\">Poll<\/span><\/h2>\n<div class=\"poll-content cleared\">\n<div class=\"poll-1162657 poll-results cleared\">\n<p class=\"poll-question\"> Is getting rid of use-by dates on milk a good or bad idea? <\/p>\n<ul class=\"poll-answers\">\n<li class=\"cleared results-1162657-1163497\"> <span class=\"results-text\">Good<\/span> <span class=\"bocc vote-results-bar\"><\/span> <span class=\"results-score\"> <span class=\"results-pct\"><\/span> <span class=\"results-votes\">917 votes<\/span> <\/span> <\/li>\n<li class=\"cleared results-1162657-1163495\"> <span class=\"results-text\">Bad<\/span> <span class=\"bocc vote-results-bar\"><\/span> <span class=\"results-score\"> <span class=\"results-pct\"><\/span> <span class=\"results-votes\">1167 votes<\/span> <\/span> <\/li>\n<\/ul><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<p class=\"mol-para-with-font\">Milk consumed after this date may not be at its best, but it also won&#8217;t necessarily make customers ill.<\/p>\n<p class=\"mol-para-with-font\">Best before, rather than use-by dates, already appear on a wide range of products including frozen, dried and tinned food.<\/p>\n<p class=\"mol-para-with-font\">The Food Standards Agency encourages people to use &#8216;sensory cues&#8217; to determine if food with a best before date is fine to eat.<\/p>\n<p class=\"mol-para-with-font\">It recommends sniffing dairy products, looking for visible mould on bread and tasting biscuits or crisps to check if they are stale.<\/p>\n<p class=\"mol-para-with-font\">However, this approach does not apply to items with a use-by date, as even if it looks and smells fine, it can contain bugs that cause food poisoning.\u00a0<\/p>\n<p class=\"mol-para-with-font\">M&amp;S said the move is in line with its commitment to tackle food waste, with milk being the third most wasted food in the home, behind only potatoes and bread.<\/p>\n<div class=\"art-ins mol-factbox floatRHS health\" data-version=\"2\" id=\"mol-a875f730-0506-11ee-8b36-bbeaf2bf2b85\" data-permabox-url=\"https:\/\/www.dailymail.co.uk\/health\/article-12168433\/M-S-bins-use-dates-milk-favour-sniff-test.html\">\n<h3 class=\"mol-factbox-title\">How to tell if a &#8216;best before&#8217; product is OK to eat\u00a0<\/h3>\n<div class=\"ins cleared mol-factbox-body\">\n<p class=\"mol-para-with-font\">For foods with a best before date (which concerns food quality), you may choose to use sensory cues to find out if the food is OK to eat.\u00a0<\/p>\n<p class=\"mol-para-with-font\">For example, you could look for visible mould on bread, taste to see if biscuits\/crisps are stale, or sniff\/smell some dairy products with a best before date to see if they have soured.<\/p>\n<p class=\"mol-para-with-font\">For food with a use-by date, the &#8216;sniff test&#8217; is not an appropriate method for testing if food is safe to eat.\u00a0<\/p>\n<p class=\"mol-para-with-font\">Food can look and smell fine even after the use by date has passed, but the product will not be safe to eat. We can&#8217;t see or smell the bugs that can cause food poisoning.<\/p>\n<p class=\"mol-para-with-font\">Manufacturers are responsible for deciding whether to apply a use-by date or a best before date on their products.\u00a0<\/p>\n<p class=\"mol-para-with-font\">This will depend on factors such as how the food is made and how risky it is. They will make sure the right label is used on the product.<\/p>\n<p class=\"mol-para-with-font\">Source: <a style=\"font-weight: bold;\" class=\"class\" rel=\"nofollow noreferrer noopener\" target=\"_blank\" href=\"https:\/\/www.food.gov.uk\/safety-hygiene\/best-before-and-use-by-dates\">Food Standards Agency\u00a0<\/a><\/p>\n<\/p><\/div>\n<\/p><\/div>\n<p class=\"mol-para-with-font\">The average family with children throws away \u00a360 worth of food a month, more than \u00a3700 per year, according to sustainability charity Waste and Resources Action Programme (WRAP).\u00a0<\/p>\n<p class=\"mol-para-with-font\">Improvements to shelf life and the overall quality of milk in recent years has enabled the switch away from use-by dates, which will apply to M&amp;S&#8217; Select Farms British and organic fresh milk, the retailer said.\u00a0<\/p>\n<p class=\"mol-para-with-font\">It comes after the supermarket removed best before dates from more than 300 fruit and vegetable products last year.\u00a0<\/p>\n<p class=\"mol-para-with-font\">Catherine David, director collaboration and change at sustainability charity, WRAP said: &#8216;By changing its British and organic fresh milk to a best before date, M&amp;S is instantly helping its customers save money and cut waste by giving them more time to consume the milk they buy.&#8217;<\/p>\n<p class=\"mol-para-with-font\">She added: &#8216;This type of change to labelling is fundamental in helping people reduce household food waste, which currently tops more than 6.6million tons each year across the UK.&#8217;<\/p>\n<p class=\"mol-para-with-font\">M&amp;S is not the first retailer to change its food labelling in a bid to tackle waste.<\/p>\n<p class=\"mol-para-with-font\">Last month, <a style=\"font-weight: bold;\" target=\"_self\" class=\"class\" href=\"https:\/\/www.dailymail.co.uk\/news\/article-12011543\/Tesco-scrap-use-dates-30-brand-products-bid-stop-excessive-food-waste.html\" rel=\"noopener\">Tesco confirmed it will swap use-by for best before dates<\/a> on 30 of its own-brand yoghurts to curb excessive food waste.<\/p>\n<p class=\"mol-para-with-font\">In February, <a style=\"font-weight: bold;\" target=\"_self\" class=\"class\" href=\"https:\/\/www.dailymail.co.uk\/news\/article-11767877\/Co-Op-remove-best-dates-hundreds-products.html\" rel=\"noopener\">Co-op removed use-by dates<\/a>\u00a0from its own-brand fruit and veg.\u00a0<\/p>\n<p class=\"mol-para-with-font\">Last year, <a style=\"font-weight: bold;\" target=\"_self\" class=\"class\" href=\"https:\/\/www.dailymail.co.uk\/news\/article-10382829\/Morrisons-scraps-use-date-milk-favour-best-tags.html\" rel=\"noopener\">Morrisons scrapped use-by dates on its milk<\/a>.<\/p>\n<p class=\"mol-para-with-font\">Since 2019, food retailers have been advised that milk, yogurt and other dairy products can now show a best-before label rather than a use-by date, unless there is a food safety risk.\u00a0<\/p>\n<p class=\"mol-para-with-font\">Product-life testing by WRAP has shown that fruit and veg can be good to eat well beyond the best-before date when stored in optimal conditions.<\/p>\n<p class=\"mol-para-with-font\">For broccoli, the difference between the best-before date and the first sign of deterioration was found to be 15 days. For potatoes it was 20 days, and with apples it was in excess of 70 days.<\/p>\n<p class=\"mol-para-with-font\"><span class=\"mol-style-bold mol-style-medium\">So would YOU trust the sniff test? As supermarkets start scrapping use-by dates and advise shoppers to &#8216;use their noses&#8217;, SARAH RAINEY puts the old-fashioned method on trial\u00a0<\/span><\/p>\n<p class=\"mol-para-with-font\">How much food have you thrown away this week? Go on, be honest.<\/p>\n<p class=\"mol-para-with-font\">A study by Tesco found that the average British family wastes \u00a3800 worth of food a year, with half a million people binning perfectly edible produce on a daily basis.<\/p>\n<p class=\"mol-para-with-font\">Potatoes are the most wasted food in this country, closely followed by bread and milk.<\/p>\n<p class=\"mol-para-with-font\">But what if we could change this, by returning to the old-fashioned way of working out whether food has gone bad: the sniff test?<\/p>\n<p class=\"mol-para-with-font\">Today, M&amp;S revealed it would swap use-by dates for best before dates on its own-brand milk. Morrisons did the same thing last January and last June the Co-op scrapped use-by dates on its yoghurts.<\/p>\n<p class=\"mol-para-with-font\">The retailers are asking shoppers to use their noses to tell whether food is good to eat \u2014 a move they say could save more than \u00a3370million in wasted dairy.<\/p>\n<p class=\"mol-para-with-font\">A century ago, this was how everyone did it; expiration dates didn&#8217;t appear until the 1930s. Dr Laura Brown, senior lecturer in nutrition, food and health sciences at Teesside University, says the sniff test can still work today \u2014 but advises caution.<\/p>\n<p class=\"mol-para-with-font\">The difference, she explains, is between use-by dates \u2014 which concern food safety \u2014 and best-before dates, about quality. &#8216;For foods with a best-before date, you can use sight, taste or smell to see if the products have gone off,&#8217; she says. However, when it comes to use-by dates: &#8216;We cannot always smell the bugs that can cause food poisoning.&#8217;<\/p>\n<p class=\"mol-para-with-font\">Here, SARAH RAINEY investigates how long it takes our favourite foods to fail the sniff test after their expiry date.\u00a0<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-b1cefb7b2067b850\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168365_325_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"478\" width=\"634\" alt=\"Sarah Rainey tries out the 'sniff test' on a number of popular foods and drinks and documents how long they last until they have gone off\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-b1cefb7b2067b850\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168365_325_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"478\" width=\"634\" alt=\"Sarah Rainey tries out the 'sniff test' on a number of popular foods and drinks and documents how long they last until they have gone off\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Sarah Rainey tries out the &#8216;sniff test&#8217; on a number of popular foods and drinks and documents how long they last until they have gone off<\/p>\n<\/div>\n<p class=\"mol-para-with-font\"><span class=\"mol-style-bold\">THE EXPERIMENT<\/span><\/p>\n<p class=\"mol-para-with-font\">I stocked up on everyday essentials, including dairy, meat, fruit and veg. I bought two of each item, both with identical use-by or best-before dates, and unless directed otherwise stored them in the fridge. The day after its expiration date passed, I opened one of each item and sniffed it. My husband, neighbour and (brutally honest) toddler acted as &#8216;independent sniffers&#8217;, to make the test objective.<\/p>\n<p class=\"mol-para-with-font\">I repeated the test daily, carefully re-sealing each item in cling film.<\/p>\n<p class=\"mol-para-with-font\">When the smell turned bad, I opened the second item, to check if it had lasted longer if the packaging had remained sealed. In every case, by the time the open item had gone off, the sealed one had turned just as bad, too. Here are the rest of the eye-opening results . . .<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">VANILLA YOGHURT<\/p>\n<p class=\"mol-para-with-font\">STORED: In the fridge.<\/p>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes \u2014 I&#8217;ve selected a Co-op yoghurt, the very product on which use-by dates will be scrapped.<\/p>\n<p class=\"mol-para-with-font\">DAY 1 AFTER USE-BY DATE: Looks and smells delicious. &#8216;Yoghurt usually lasts for at least a few days after its expiration date and up to a week after opening the container if it is sealed tightly,&#8217; says Dr Brown.<\/p>\n<p class=\"mol-para-with-font\">DAY 7: There&#8217;s a thin, watery layer on top but the yoghurt underneath \u2014 I brave a small spoonful \u2014 smells of vanilla and tastes creamy.<\/p>\n<p class=\"mol-para-with-font\">DAY 9: The sweet smell is fading. I think it&#8217;s on the turn but it tastes fine, if a little less sweet.<\/p>\n<p class=\"mol-para-with-font\">DAY 10: There&#8217;s a tangy, sour smell the moment I lift the lid and the yoghurt looks curdled. &#8216;Yoghurt should smell fresh and pleasant,&#8217; says Dr Brown. &#8216;If you detect a smell like sour cream, discard it.&#8217;<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 9 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">BEEF MINCE<\/p>\n<p class=\"mol-para-with-font\">STORED: In the fridge.<\/p>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes, says Dr Brown, but with great care. &#8216;Beef that has gone bad will develop a slimy or sticky texture and will have off or foul odours. Ground beef should be used within one to two days of purchase.&#8217;<\/p>\n<p class=\"mol-para-with-font\">DAY 1: The mince looks pink and smells normal.<\/p>\n<p class=\"mol-para-with-font\">DAY 2: It&#8217;s turning greyish-brown but smells fine. Dr Brown says: &#8216;Beef can sometimes develop a brown colour owing to metmyoglobin, a chemical reaction that occurs when the myoglobin in meat is exposed to oxygen. As long as the change in colour isn&#8217;t accompanied by other signs of spoilage, it should be fine.&#8217;<\/p>\n<p class=\"mol-para-with-font\">DAY 3: There&#8217;s a strange, sweet smell and the brown colour is spreading. I wouldn&#8217;t want to handle this, let alone eat it \u2014 it&#8217;s gone off.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 2 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">GRANARY LOAF<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-ba879cbd0de4bb2\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168368_645_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"627\" width=\"634\" alt=\"Granary loaf: Bread is one of the most commonly wasted items, but are known to go mouldy after a few days\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-ba879cbd0de4bb2\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168368_645_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"627\" width=\"634\" alt=\"Granary loaf: Bread is one of the most commonly wasted items, but are known to go mouldy after a few days\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Granary loaf: Bread is one of the most commonly wasted items, but are known to go mouldy after a few days<\/p>\n<\/div>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes. Bread has a best-before \u2014 not a use-by \u2014 date, so there are no immediate safety issues. I store it in the bread bin. &#8216;Putting sealed bread in the fridge will make it go stale quicker,&#8217; says Dr Brown.\u00a0<\/p>\n<p class=\"mol-para-with-font\">DAY 1: The bread is as fresh as the day I bought it.<\/p>\n<p class=\"mol-para-with-font\">DAY 3: No change. It smells fine and is perfectly good for sandwiches.<\/p>\n<p class=\"mol-para-with-font\">DAY 5: The bread still smells sweet and nutty, but the ends are going stale. It has lost its freshness but works well as toast.<\/p>\n<p class=\"mol-para-with-font\">DAY 6: The whole loaf is drying out and I spot a few spots of green mould \u2014 time to bin it. Dr Brown says she would expect bread to last five to seven days beyond its best-before date. &#8216;If your bread develops a little blue mould, remove it along with a few centimetres around the mould,&#8217; she adds. &#8216;Dispose of any that&#8217;s developed black mould.&#8217;<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 5 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">TENDERSTEM BROCCOLI<\/p>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes. &#8216;Broccoli cut into florets \u2014 like this one \u2014 releases sulforaphane, a compound found in cruciferous vegetables that can give a strong odour,&#8217; says Dr Brown. &#8216;Any odours that smell especially strong are a sign that the broccoli may be past its best.&#8217;<\/p>\n<p class=\"mol-para-with-font\">DAY 1: The tenderstem smells fresh and looks bright green.<\/p>\n<p class=\"mol-para-with-font\">DAY 3: The stalks are starting to dry out and the colour is fading but it still smells normal. I stir-fry a few stems and they taste delicious.<\/p>\n<p class=\"mol-para-with-font\">DAY 5: The remaining broccoli is softening. &#8216;The stem should be firm as a soft stem is an indicator of spoilage,&#8217; says Dr Brown. You can cut away the &#8216;bad&#8217; part and use the rest.<\/p>\n<p class=\"mol-para-with-font\">DAY 7: The broccoli has almost completely lost its fresh, earthy smell, and the stems look withered and faded. There are some yellowy-brown spots on one floret; a sure sign, says Dr Brown, that it is starting to spoil. While I could technically still cook it, the change in colour tells me it would taste sour and bitter, and the yellow hue is the precursor to white mould, which could cause food poisoning.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 6 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">CHICKEN BREASTS<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-993ba7cf59e1743d\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168371_319_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"421\" width=\"634\" alt=\"Chicken Breasts: Raw chicken that is past its sell-by date can be a health hazard as not all harmful bacteria will give off a smell\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-993ba7cf59e1743d\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168371_319_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"421\" width=\"634\" alt=\"Chicken Breasts: Raw chicken that is past its sell-by date can be a health hazard as not all harmful bacteria will give off a smell\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Chicken Breasts: Raw chicken that is past its sell-by date can be a health hazard as not all harmful bacteria will give off a smell<\/p>\n<\/div>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? No. &#8216;Raw chicken can harbour bacteria such as salmonella and campylobacter, which is generally odourless and cannot be seen,&#8217; warns Dr Brown. &#8216;So there is no way to tell by looking or sniffing that it may be off.&#8217;<\/p>\n<p class=\"mol-para-with-font\">DAY 1: With no intention of eating the chicken after its use-by date, I&#8217;m curious to see what happens to the food once it is out of date. The answer? Not much. The chicken breasts look normal and smell, well, like raw chicken.<\/p>\n<p class=\"mol-para-with-font\">DAY 2: Already, there&#8217;s a sticky, slimy film developing on the meat and, although the smell hasn&#8217;t changed, I don&#8217;t want to keep it in my fridge any longer.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 0 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">EGGS<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-e600a6142073ac47\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168375_403_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"423\" width=\"634\" alt=\"Eggs: You are likely to smell very quickly when an egg has gone rotten, but it can take some time\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-e600a6142073ac47\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168375_403_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"423\" width=\"634\" alt=\"Eggs: You are likely to smell very quickly when an egg has gone rotten, but it can take some time\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Eggs: You are likely to smell very quickly when an egg has gone rotten, but it can take some time<\/p>\n<\/div>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes. These have both a &#8216;display-until&#8217; date \u2014 after which they can still be eaten but no longer sold \u2014 and a &#8216;best-before&#8217; date.<\/p>\n<p class=\"mol-para-with-font\">&#8216;The Food Standards Agency says eggs can be safely eaten up to two days past the date shown, as long as they are cooked to the point where the yolk and white are solid,&#8217; says Dr Brown. &#8216;But this is a cautious estimate. The sniff test will soon determine whether an egg has gone off.&#8217;<\/p>\n<p class=\"mol-para-with-font\">If you don&#8217;t want to crack the egg, you can put it into a bowl of water. If it sinks, it&#8217;s fresh; if it floats, it&#8217;s full of air and probably off.<\/p>\n<p class=\"mol-para-with-font\">Eggs can stay fresh for months at room temperature, but I stored mine in the fridge to keep them at a consistent temperature.<\/p>\n<p class=\"mol-para-with-font\">DAY 1: I decide to crack open an egg a day to test its freshness.<\/p>\n<p class=\"mol-para-with-font\">&#8216;Eggs that have gone off will give off an unmistakable smell, raw or cooked,&#8217; Dr Brown says. There&#8217;s no aroma at all.<\/p>\n<p class=\"mol-para-with-font\">DAY 5: Still no distinctive smell and both parts of the egg look healthy.<\/p>\n<p class=\"mol-para-with-font\">DAY 12: I&#8217;m now on to my second box of a dozen eggs \u2014 that&#8217;s a lot of omelettes. They still look, taste and, crucially, smell fine.<\/p>\n<p class=\"mol-para-with-font\">DAY 19: This is getting repetitive . . . will they ever go off?<\/p>\n<p class=\"mol-para-with-font\">DAY 23: Finally, there&#8217;s a pongy, sulphurous smell from the egg. I try another and it&#8217;s the same \u2014 they&#8217;ve turned.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 22 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">POTATOES<\/p>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF: Yes. &#8216;Potatoes can be perfectly edible three weeks after their best-before date,&#8217; says Dr Brown. I stored them in a cool, dark cupboard, not the fridge, because the cold can increase their sugar levels, which leads to higher levels of a harmful chemical called acrylamide when cooked.<\/p>\n<p class=\"mol-para-with-font\">DAY 1: There&#8217;s a strong, earthy smell coming from the bag of potatoes and they look healthy.<\/p>\n<p class=\"mol-para-with-font\">DAY 5: No change.<\/p>\n<p class=\"mol-para-with-font\">DAY 10: White and purple sprouts have started appearing, but if I remove them, the spuds are fine to eat, says Dr Brown. &#8216;You can also cut away any mouldy parts and consume the potato as long as it&#8217;s still firm and a normal colour.&#8217;<\/p>\n<p class=\"mol-para-with-font\">DAY 15: More sprouts, some with black tips, but I cut away the bad bits and boil some for dinner: they taste fine.<\/p>\n<p class=\"mol-para-with-font\">DAY 20: The potatoes are soft to the touch, with dark spots on their skins, and there&#8217;s an unpleasant, rotting smell. Time to get rid of them.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 19 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">COD FILLETS<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-9b9ca3147c421ab2\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168378_754_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"423\" width=\"634\" alt=\"Cod fillets: Many eat fish raw regularly, but old or rotten fish will put you off for a while\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-9b9ca3147c421ab2\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168378_754_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"423\" width=\"634\" alt=\"Cod fillets: Many eat fish raw regularly, but old or rotten fish will put you off for a while\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Cod fillets: Many eat fish raw regularly, but old or rotten fish will put you off for a while<\/p>\n<\/div>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? No. As cod comes from cold water, lots of microbes can grow in the fridge environment, leading to food poisoning. You can&#8217;t detect these by smelling the fish.<\/p>\n<p class=\"mol-para-with-font\">However, Dr Brown says: &#8216;Raw fish will develop a shiny, milky colour when it is going off and should be disposed of.&#8217;<\/p>\n<p class=\"mol-para-with-font\">DAY 1: There is already a very pungent, fishy smell coming from the cod.<\/p>\n<p class=\"mol-para-with-font\">DAY 2: There&#8217;s a slimy layer on the surface of the fish and the smell is becoming too much to bear. The packet goes straight in the bin.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 0 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">WHOLE MILK<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-41ba6dcf09e0c210\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168382_707_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"951\" width=\"634\" alt=\"Whole milk: Likely the most common item to receive the sniff test\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-41ba6dcf09e0c210\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168382_707_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"951\" width=\"634\" alt=\"Whole milk: Likely the most common item to receive the sniff test\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Whole milk: Likely the most common item to receive the sniff test<\/p>\n<\/div>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes \u2014 this was the first product singled out to have use-by dates removed. &#8216;Because all milk in supermarkets has to be pasteurised \u2014 that is, have 99.9 per cent of its bacteria removed \u2014 milk that has gone off does not pose an immediate risk to health,&#8217; says Dr Brown.<\/p>\n<p class=\"mol-para-with-font\">DAY 1: The milk smells and tastes fresh.<\/p>\n<p class=\"mol-para-with-font\">DAY 2: There&#8217;s a slightly citrussy smell coming from the milk, but I taste it and it&#8217;s still fine.<\/p>\n<p class=\"mol-para-with-font\">DAY 3: The smell is much stronger and tangier, and when I pour the milk into my tea it floats to the surface in chunks.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 2 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">HUMMUS<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-a98c4ba87e2e3394\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168385_358_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"844\" width=\"633\" alt=\"Hummus: A popular item often kept in the fridge and dipped back into when needed\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-a98c4ba87e2e3394\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168385_358_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"844\" width=\"633\" alt=\"Hummus: A popular item often kept in the fridge and dipped back into when needed\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Hummus: A popular item often kept in the fridge and dipped back into when needed<\/p>\n<\/div>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes. &#8216;Hummus that has gone off has a distinct sour smell,&#8217; says Dr Brown.<\/p>\n<p class=\"mol-para-with-font\">DAY 1: Creamy, smooth and with its usual mouthwatering whiff of garlic and chickpeas, the hummus is perfectly fine to eat.<\/p>\n<p class=\"mol-para-with-font\">DAY 3: The smell is still appetising. No change in texture or taste.<\/p>\n<p class=\"mol-para-with-font\">DAY 6: It is starting to look a bit bubbly on top but the smell hasn&#8217;t altered. &#8216;Hummus that has gone off changes to a darker colour and gets a yellowish layer on the surface,&#8217; says Dr Brown.<\/p>\n<p class=\"mol-para-with-font\">DAY 9: The yellowish layer is much more apparent now and there&#8217;s a strong, sour smell of lemon coming from the pot.<\/p>\n<p class=\"mol-para-with-font\">&#8216;The hummus is ready to be disposed of,&#8217; Dr Brown says.<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 8 DAYS<\/p>\n<p class=\"mol-para-with-font mol-style-bold\">CAMEMBERT CHEESE<\/p>\n<div class=\"artSplitter mol-img-group\" style=\"style\">\n<div class=\"mol-img\">\n<div class=\"image-wrap\"> <img loading=\"lazy\" decoding=\"async\" id=\"i-a73417ad5c94c5ce\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168389_559_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"422\" width=\"633\" alt=\"Camembert Cheese: Another popular dairy product which will let you know when it's time to put it in the bin\" class=\"blkBorder img-share\" style=\"max-width:100%\" \/> <\/div>\n<p> <noscript> <img loading=\"lazy\" decoding=\"async\" id=\"i-a73417ad5c94c5ce\" src=\"https:\/\/www.businesstelegraph.co.uk\/wp-content\/uploads\/2023\/06\/1686168389_559_MampS-bins-039use-by039-dates-on-milk-in-favour-of.jpg\" height=\"422\" width=\"633\" alt=\"Camembert Cheese: Another popular dairy product which will let you know when it's time to put it in the bin\" class=\"blkBorder img-share\" \/> <\/noscript> <\/div>\n<p class=\"imageCaption\">Camembert Cheese: Another popular dairy product which will let you know when it&#8217;s time to put it in the bin<\/p>\n<\/div>\n<p class=\"mol-para-with-font\">SAFE TO SNIFF? Yes but because there&#8217;s such a strong smell to begin with, it can be tricky to tell when the cheese has gone off.<\/p>\n<p class=\"mol-para-with-font\">&#8216;Properly-stored Camembert cheese can last one to two weeks in the fridge,&#8217; says Dr Brown. &#8216;When it has gone off, it will smell terrible.&#8217;<\/p>\n<p class=\"mol-para-with-font\">DAY 1: I&#8217;m not one for pongy cheeses, so this is tough: the Camembert looks normal and smells, well, like reeky cheese.<\/p>\n<p class=\"mol-para-with-font\">DAY 5: The smell has not changed at all \u2014 and it is still soft and creamy inside.<\/p>\n<p class=\"mol-para-with-font\">DAY 10: It&#8217;s getting smellier, but my husband insists it&#8217;s not too bad yet. He tries a wedge and declares it delicious.<\/p>\n<p class=\"mol-para-with-font\">DAY 14: The stench is now awful, and I spot green spores of mould growing on it. &#8216;With hard cheeses, you can cut away any visible mould,&#8217; says Dr Brown. &#8216;With the softer cheeses, you cannot eat them if there is any mould, as this can grow alongside nasty bacteria such as listeria and E.coli.&#8217;<\/p>\n<p class=\"mol-para-with-font mol-style-italic\">LASTED: 13 DAYS<\/p>\n<\/div>\n<p><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-8162386273903324\"\r\n     data-ad-slot=\"7859258044\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><br \/>\n<br \/><a href=\"https:\/\/www.dailymail.co.uk\/health\/article-12168433\/M-S-bins-use-dates-milk-favour-sniff-test.html?ns_mchannel=rss&#038;ns_campaign=1490&#038;ito=1490\">READ SOURCE<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>M&amp;S\u00a0has removed use-by dates from its milk &#8211; instead encouraging customers to use a sniff test to judge whether it has gone sour.\u00a0 In a bid to cut waste, the retailer will instead use &#8216;best before&#8217; dates on cartons from this week, urging shoppers to use their own judgment.\u00a0 It has warned that around 490million [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_oct_exclude_from_cache":false,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-1236178","post","type-post","status-publish","format-standard","hentry","category-health"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>M&amp;S bins &#039;use-by&#039; dates on milk - in favour of the sniff test! 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